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1 box of(4.9oz)Betty Crocker scalloped potatoes
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2 1/2 Cups of boiling water
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3/4 cup of milk
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1/3 cup of shredded Monterey Jack cheese
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1/3 cup ofshredded Cheddar cheese
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1/3 cup of Old El Paso Thick'n chunky salsa
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2 5 oz. cans chunky breast of Chicken, drained
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